Sweet, savory and fresh, our watermelon feta salad is the summer mashup you never knew you needed. This salad can be served as a starter or for dessert, and comes together so effortlessly your guests will hardly believe it only took you a few minutes to prepare!
Note: This recipe works best with leftover watermelon, which tends to accept flavor more readily than a freshly-cut watermelon. We recommend storing your watermelon leftovers in a Readyripe watermelon bag. The patented, re-sealable and re-usable Readyripe watermelon bag keeps your watermelon fresh and food safe, gradually optimizing the sweetness and quality of watermelon over time! That’s a win-win for flavor, if you ask us!
Watermelon Feta Salad
Ingredients
Method
In a large bowl combine cubed watermelon, feta, and mint. Stir until ingredients are well combined. Drizzle lightly with balsamic glaze. Serve chilled.
Recipe adapted from Two Peas and their Pod
