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Maglio Boston provides the finest produce in New England

The Boston Fresh New England facility is a food safe environment. We have fully equipped dock doors leading to a temperature controlled dock space – ensuring quick unloading and movement to temperature specific storage areas for each commodity. Our process of off-loading into specific temperature areas allows us to maintain the best cold chain possible and in turn provide the highest quality product.The facility is designed to be Hazard Analysis & Critical Control Point certified, audited through the Global Food Safety Initiative, and Produce Traceability Initiative compliant. Labels conform to GS1 number and Global Trade Identification Numbers.

Orders are delivered via a dedicated refrigerated fleet operated by Blackhawk Transport.

Our first priority is understanding our customers’ needs and building a program to support them. A close second is fulfilling our obligation to support that program with products and services that they can depend on day after day. We look forward to building more great relationships with retailers and foodservice operators throughout the Northeast.

We offer select services designed to meet very specific customer needs:

  • Whole Case Produce
  • Split Case Produce
  • Tomato Repacking
  • Fresh Cut Operations
  • Consolidation and Forwarding
  • Certified by Baystate Organic Certifiers
Contact us at (508) 927-6103 to learn how our custom produce programs support your produce strategy.